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Overview: Technical Articles

Technical article No. 4: Food packages: safe, efficient, smart and sustainable

13/02/2017

Modern packages think for themselves, remind us, extend shelf life, can be heated at the press of a button and influence our senses with their appearance, odour and feel – and some of them can even speak.
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Technical article No. 3: Pharmaceuticals packaging: safety across the board

14/12/2016

“No compromising on product safety” is the overriding principle for companies of the pharmaceuticals industry and for allied enterprises in the packaging sector. Because of their high responsibility for human health, they are strictly monitored and have to observe numerous specifications and guidelines.
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Technical article No. 2: Confectionery and bakery product packages: standing out from the crowd – but not at any price

08/11/2016

As the consumption of confectionery and bakery products continues to rise, so do the expectations of consumers. Not only do they want to be wowed by the taste, but they are also becoming choosier as far as the packaging is concerned. The latter has to catch the eye and provide additional functions while also responding to long-term environmental requirements.
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Technical article No. 1: Beverage packages: the perfect blend of individuality and efficiency

21/09/2016

In the beverage sector, the packaging industry has to kill two birds with one stone. Firstly, consumers expect individually designed packages, if possible with supplementary functions. And secondly, increasingly eco-minded drinks consumers are showing a growing thirst for resource-conserving containers manufactured with environmentally compatible methods.
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