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Aman Coater Chocolate...more
Chocolate Tank...more
Refining Machine for Chocolate...more
One shoot Moulding Line...more
construction & production of special machiney and complete cutting units GIESSER Industrial Knives & Blades ...more
When producing, preparing and storing food and sweets products, special emphasis lies on both the functional and...more
You can have different zigzag, corner or loop patterns which are only limited in your imagination. You should spend...more
The enrobing / finishing machine from Bakon is based on a waterfall type system and allows the enrobing and the...more
In Belgium and France "éclairs" are a very popular pastry. They are topped with a layer of chocolate...more
Choco- Spray 100 has been developed according to users requirements and allows direct spraying of chocolate coating from...more
FlexiNozzle™ is the name of the revolutionary new nozzle for depositing a wide variety of masses across a broad...more
Perfect chocolate moulding at an attractive price: ChocoStar™ Compact is the name of the new Buhler chocolate...more
PowerShot™ 425 is a chocolate depositor designed for throughput rates ranging from 500 to 1500 kg / h. It...more
With its MultiTherm™ TC, Buhler is rolling out a new measurement unit for measuring the cooling curve of cocoa...more