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interpack 2026 - SPOTLIGHT Magazin

Confectionery News

Here you will find exciting news and the latest trends in packaging solutions for chocolate, sweets and other treats. Discover innovative materials, sustainable concepts and creative designs that not only keep confectionery fresh, but also make an important contribution to environmental protection. Stay informed about legal developments and new technologies that are shaping the future of confectionery packaging.
Container for Aino ice cream against a woodland backdrop

CONFECTIONERY PACKAGING

21.07.2022

Ice cream packaged in mono-material

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Dominosteine on a conveyor belt

CONFECTIONERY PACKAGING

14.09.2020

Christmas confectionery packaging
Dr. Eckhard Ratjen is a certified IP lawyer at the firm BOEHMERT & BOEHMERT.

CONFECTIONERY PACKAGING

14.09.2020

Trademark law interview: How do I go about protecting a form of packaging?
The Langnese Delight’s green ice cream packaging

CONFECTIONERY PACKAGING

10.09.2020

Our ice cream packaging for 2020: From ice lollies to ice cream for dogs
Yellow SMART BEES packaging with queen bee

CONFECTIONERY PACKAGING

15.06.2020

Nestlé protects bees with SMART BEES
Haribo fruit gum tin from the 1930th

CONFECTIONERY PACKAGING

07.04.2020

Haribo celebrates its 100th anniversary
Milka chocolate with real cow

CONFECTIONERY PACKAGING

03.04.2020

The Milka cow is now a real, live cow
Rice Snaps packaging showing a crocodile and cereal bowl

CONFECTIONERY PACKAGING

27.03.2020

Cartoons on confectionery packaging are to be removed
Bar of Ritter Sport Marhaba chocolate

CONFECTIONERY PACKAGING

21.02.2020

Variety in confectionery and baked goods packaging
Tubular bag packaging with patented snap opening mechanism

CONFECTIONERY PACKAGING

18.02.2020

Packing Ritter Sport in paper
Six different types of Fisherman’s Friend packaging

CONFECTIONERY PACKAGING

30.12.2019

Fisherman’s Friend: Strong tablets in a plain package
The Delicious Coconut KitKat

CONFECTIONERY PACKAGING

20.12.2019

The Personalised Special Edition KitKat: Your own creations in personalised packaging
Lindt Lindor Assorted Mix 384 g

CONFECTIONERY PACKAGING

17.12.2019

2019 Christmas packaging for confectionery
100-gram sized Toblerone packaging

CONFECTIONERY PACKAGING

25.10.2019

Toblerone’s packaging: Reminiscent of the mountain range
A bottle of Bacardi with its spooky Halloween label.

CONFECTIONERY PACKAGING

22.10.2019

Halloween packaging 2019: ghosts and pumpkins
Solero ice cream packaging

CONFECTIONERY PACKAGING

10.07.2019

Ice cream trends 2019: Innovative and sustainable ice cream packaging
By the year 2025, Swiss food company Nestlé aims to make its packaging solely out of recyclable or reusable materials. Photo: theaelix, flickr.com

CONFECTIONERY PACKAGING

12.03.2019

Nestlé is making all their packaging recyclable
Photo: Sappi

CONFECTIONERY PACKAGING

24.01.2019

More Luxury for Confectionary Packaging in 2019
Photo: © Constantia Flexibles

CONFECTIONERY PACKAGING

06.12.2018

147 million chocolate Father Christmases ready for Christmas

CONFECTIONERY PACKAGING

13.11.2018

Scary Packaging for Halloween

CONFECTIONERY PACKAGING

02.08.2018

Consumer Information on Packaging to Fight Obesity
Ice-cold “lickable” long drinks in hip and cool packaging for a young target group. Photo: Suck It.

CONFECTIONERY PACKAGING

02.08.2018

Cocktails and Long Drinks as Ice Lollies
The chocolate bars were packaged in a single-finger format to launch KitKat Ruby in Japan and Korea. Photo: shop.nestle.jp.

CONFECTIONERY PACKAGING

03.05.2018

Nestlé’s KitKat to turn pink now
No Kinder Surprise Eggs in the USA for almost 50 years now. The reason: a law adopted in 1938 that prohibits packaging objects inside sweets. Photo: Derek Key / Flickr.com

CONFECTIONERY PACKAGING

10.04.2018

Free the Egg!
Test your sweet tooth. Ranging from dark to light, four chocolate blancmanges under REWE’s own brand each have a different sugar content. Photo: REWE

CONFECTIONERY PACKAGING

16.02.2018

Testing a chocolate quartet
Nutella jar as a one-off piece: Polka dots, stripes, flowers – millions of different designs are available to choose from. Photo: Ferrero

CONFECTIONERY PACKAGING

18.01.2018

Unique!
Custom-made and automated labelling technotechnology and services by Herma. Photo: Herma

CONFECTIONERY PACKAGING

13.07.2017

After Easter is before Christmas
Mondi and Twinings have developed a pouch packaging for tea. Being re-closable it keeps its contents fresh and aromatic for longer. Photo: Mondi Group

CONFECTIONERY PACKAGING

18.05.2017

A Matter of Size
A church initiative in the UK sells this festive confectionery item as the real thing: an Easter egg which clearly states the reason for the season and comes with a book of the Easter story.

CONFECTIONERY PACKAGING

11.04.2017

An outcry about Easter eggs
Proposing at the breakfast table. Personalised labels are fancied by consumers young and old. Photo: Ferrero

CONFECTIONERY PACKAGING

20.02.2017

Jar with a Trademark Crack
With the exclusive packaging it might as well contain jewellery. Photo: BVLGARI

CONFECTIONERY PACKAGING

09.02.2017

Packaging to Fall in Love With
This stylish variation care of Fabian Rimann delights chocolate and design fans alike. Photo: Sappi

CONFECTIONERY PACKAGING

02.12.2016

Anticipation x 24

CONFECTIONERY PACKAGING

23.10.2016

Cans for the environment

CONFECTIONERY PACKAGING

13.10.2016

Trend towards convenient confectionery
Packaging that appeals to all the customer’s senses. Photo: Sappi

CONFECTIONERY PACKAGING

06.09.2016

More than four corners wrapped in paper
Packaging with new dimensions: Using innovative technologies becomes a linking element between real and digital worlds. hoto: ldprod - Fotolia.com

CONFECTIONERY PACKAGING

28.07.2016

Snackertainment
The decisive USP of this chocolate bar is the compostable packaging from cardboard and wood pulp rather than its taste or size. Photo: lovechock

CONFECTIONERY PACKAGING

04.07.2016

A question of size
Easy-Pour-Bag. Foto: Olin Design Group

CONFECTIONERY PACKAGING

29.06.2016

Pouring made easy
© Entrieri - Fotolia

CONFECTIONERY PACKAGING

24.03.2016

Special Packaging for Easter
© trnd

CONFECTIONERY PACKAGING

11.03.2016

Joining in: consumers create packaging design
Instead of little presents in calendars, joyful anticipation before Christmas in the 19th century was celebrated by wiping out 24 chalk lines one after the other until Christmas Day. © Jürgen Fälchle

CONFECTIONERY PACKAGING

09.02.2016

3-2-1- FUN