In a saturated consumer goods market, non-prototypical or "chaotic" packaging seems like an easy way to grab attention: "It provides great stories for designers, brands, and the media. It's fun to talk about sunscreen in a whipped cream can or a drink in a laundry detergent bottle," says Fernando Arendar.
However, atypical packaging can just as easily cause confusion, reduce trust, or trigger safety concerns: "If the brain associates the packaging structure with the wrong usage context, the product can instinctively seem risky or inappropriate." This is further supported by the recent study on unconventional packaging design, “Nonprototypical packaging and strategic implications: When structural design disrupts or delivers”*, to which Arendar contributed: greater visibility alone does not guarantee a stronger consumer response. If a food product is placed in a structure associated with cleaning products, fuel, or medication, there is a high probability that perceived quality, trust, and appropriateness will be reduced.
If, however, the new format still connects to a familiar consumption context, or improves convenience, portability, storage, or use, non-prototypical packaging can be compelling. The key is not disruption itself. The key lies in the balance between novelty and coherence. Packaging may be surprising, but it must still feel understandable, credible, and appropriate for the product.