Unmade loaves of bread in bakery factory.

Energy efficient machines can produce around 170,000 loaves of bread that weigh 500 grams each a day. Photo: Automatic bakery production line with bread in bakery factory © Studio Romantic, https://de.fotolia.com/id/268190062

Long-life Packaged Bread Increasingly Popular in Asia

Male employee operates machine in bakery factory.

Faster production lines, an increase in exports to foreign markets and special marketing ideas: For many baked goods companies and the packaging industry, this is the answer to the increasing demand for bread and baked goods. Photo: Jeswin Thomas from Pexels

Frozen baked goods particularly popular

Composite barrier films ensure longer shelf lives

Robot next to baked goods rack.

In Shanghai, robots pack baked goods and customers pay via smartphone. Photo: ekkasit919 / fotolia.com, https://de.fotolia.com/id/232992712

Open to new ideas

Further bakery articles