09.05.2023 - PRODUCT SAFETY - Increasing productivity and saving food. How can the automation of packaging processes help to increase productivity and avoid food loss and waste? What innovations are there in the area of product safety? The forum on 9 May will address these questions. 11.15 am: Automate production to increase productivity and reduce food waste (Wim Hermans, Ishida Europe Limited) 2.30 pm: Bio-based packaging using food waste student challenge – SAFE FOOD Initiative Messe Düsseldorf GmbH & BAU (Prof. Ebru Canan-Sokullu, Dr. Zeynep Tacer Caba, Bahcesehir University Istanbul)
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