Premium Exhibitor

Latini-Hohberger/Dhimantec

893 N Industrial Drive, 60126 Elmhurst, IL
United States of America

Telephone +1 630 834-7789
Fax +1 630 834-4322
sales@latiniusa.com

Hall map

interpack 2017 hall map (Hall 2): stand B15

Fairground map

interpack 2017 fairground map: Hall 2

Our range of products

Product categories

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01  Complete lines for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01.04  Complete lines for the Production of candy and cereal bars

Complete lines for the Production of candy and cereal bars

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01  Complete lines for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01.06  Complete lines for the Production of chewing gum

Complete lines for the Production of chewing gum

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01  Complete lines for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01.13  Complete lines for the Production of fondant masses

Complete lines for the Production of fondant masses

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01  Complete lines for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01.14  Complete lines for the Production of gum and jelly products

Complete lines for the Production of gum and jelly products

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01  Complete lines for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01.15  Complete lines for the Production of hard and soft caramels

Complete lines for the Production of hard and soft caramels

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.09  Coating systems

Coating systems

Our products

Product category: Complete lines for the Production of candy and cereal bars

HCC-2000 CONTINUOUS COOKER

The automatic continuous cooker produces hard-boiled candies of finest quality with extreme smoothness and exceptional clarity. Thanks to the new replacement of round cooking coil , the new straight tubes has much lesser chance of clogging and can be easily cleaned with straight rod.

Specifications
The automatic continuous cooker produces hard-boiled candies of finest quality with extreme smoothness and exceptional clarity
Capacity :- Upto 1650 Lbs (750 kg.) / Hour.
With stainless steel shell and tube type coil All contact parts of stainless steel.
Fitted with Stainless steel syrup feed pump.
Equipped with panel board and electrical

More Less

Product category: Complete lines for the Production of chewing gum

HEAVY DUTY SIGMA MIXER LSM-200H

Suitable for making gum base and Bubble gum batch. All contact parts of heavy duty sigma mixer are made of stainless steel. Available with steam and electric heating system.

Capacity: 150 Kg./ batch (200 liters)
Power Load: 11.5 kW
Dimensions (LxWxH):1900 x 1400 x 1800 mm
Net Weight: 1100 Kg.
Gross Weight: 1300 Kg.

Features

Motorized tilting.
Directly mounted (SMSR) gear box drive.
Heavy duty construction.

More Less

Product category: Complete lines for the Production of fondant masses

HIGH VOLUME FONDANT CREME OR ICING SYSTEM WITH SYRUP BLENDING OPTION

Our Fondant Machines are designed to produce outstanding fondant crème, icing, or frosting. Rugged construction ensures years of low maintenance operation. All major components are fabricated from 304 or 316 stainless steel with dairy standard, sanitary welds. Only the most reliable motors, bearings and drives are engineered into these systems. The critical final syrup pumping, cooking and evaporation are accomplished using a single pass, high efficiency, stainless steel heat exchanger.

This proven design evaporator exposes syrup to elevated temperatures for less than 60 seconds, achieving a consistent end syrup temperature at the exact solids required.

This low residence time reduces inversion and sugar crystal browning. A water-clear, super-saturated solution exits the cooker and is gravity fed into the flash chamber and onto the drum for still cooling before entering the horizontal water jacketed beater. The still drum cooling does not agitate the super-saturated syrup and inhibits crystal development before the syrup enters the beater.

The cooled syrup undergoes continuous controlled agitation within a horizontal paddle blade mixer. Each blade's large, npitched surface area provides a uniform folding action. The solution is grained out creating a snowy-white mass with a uniform crystal size of 9-12 microns.

Specifications
Production Sizes Available of 200-3000 kg/hr. (400 to 7000 lbs/hr.)
All stainless steel consturction
Advanced electrical of PLC control
Snowy-White Fondant Upto 9-12 micron average Suger Crystal Sizes*.
Suitable for 24 hour continuous operation
Advanced cooking/Evaporation system
Machines in operaiton thoroughout the world
Custom installation
Unnering production
Nearly maintenance free components

More Less

About us

Company details

Latini-Hohberger Dhimantec, comprising of the Latini Products (Est. 1938), the Hohberger Products Company (Est. 1925) and the Dhimangroup (Est. 1944) is a leading global supplier to the confectionery industry, with four manufacturing plants, supplying and servicing over 40 countries. We are considered as the world's number one manufacturer of Flat Lollipop Machines and Candy Forming Machines, as far as the number of installations are concerned.

Our growing product line includes complete Batching, Blending, Cooking, Forming, Cooling, and Wrapping systems for Hard Candy; Traditional and fully automatic sugar or chocolate coating systems and the world's premier continuous fondant production system. With over 300 employees, Latini-Hohberger Dhimantec, Inc. consists of three Engineering units, a confectionery Research and Development unit cum Training centre.

Latini-Hohberger Dhimantec provides turnkey systems, including customized design, time sensitive installation and on-site operator training and start-up assistance, as well as on going maintenance and technical support services. Performance guarantees, equipment warranties and complete documentation accompany every Latini-Hohberger Dhimantec product.

Our facility in the Chicago, IL area is equipped with the most up to date production equipment to ensure top-notch quality and superior service. In response to the industry's needs, we have an engineering department dedicated to a solution based approach, in addressing the market's needs through a state of the art production of equipment. With over 70 years of industry experience, Latini-Hohberger Dhimantec is a good source for your engineering requirements, custom designs and candy making ventures. Our machines are designed for easy operability, maintenance and cleaning.

Whether purchasing quality equipment, designing new production machineries or looking to recondition an existing one, Latini-Hohberger Dhimantec is facing the industry's challenges head on, in meeting the objectives of every candy, bakery and cereal manufacturer.

ENGINEERING PARTNERSHIP WITH MANUFACTURERS

Latini-Hohberger Dhimantec is continuously investing in state of the art design systems and software and has expanded our technical department with highly qualified engineers, to maintain and support our strong customer focus.

Our engineers are involved at the initiation of each project, from the planning process up to the design and customization stages. Our engineering staff is trained to better understand each customer's products and volume requirements and designs in cost efficient manufacturing solutions that maximize quality and yield.

More Less

Company data

Target groups
  • Confectionery products
  • Bakery products
  • Pharmaceuticals