Mazzetti Renato SRL

Via Monte Grappa, 9, 20067 Tribiano (MI)
Italy

Telephone +39 02 90631159
Fax +39 02 9064445
info@mazzettirenato.it

Hall map

interpack 2017 hall map (Hall 1): stand C14

Fairground map

interpack 2017 fairground map: Hall 1

Our range of products

Product categories

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01  Complete lines for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01.07  Complete lines for the Production of chocolate

Complete lines for the Production of chocolate

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01  Complete lines for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.01.18  Machines and equipment for dragee and tablet production (confectionery)

Machines and equipment for dragee and tablet production (confectionery)

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.23  Depositing machines

Depositing machines

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.29  Enrobing equipment

Enrobing equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.40  Hollow article moulding equipment

Hollow article moulding equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.43  Melting equipment

Melting equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.45  Mixers

Mixers

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.48  Moulding equipment

Moulding equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.51  Nougat cream production machines

Nougat cream production machines

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.54  Praline forming machines

Praline forming machines

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.55  Chocolate forming equipment

Chocolate forming equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.59  Refining machines

Refining machines

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.75  Tempering equipment

Tempering equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.76  Vermicelli and non-pareille equipment

Vermicelli and non-pareille equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.03  Operating and auxiliary equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.03.17  Operating and auxiliary equipment for the production of confectionery / Heat tunnels

Operating and auxiliary equipment for the production of confectionery / Heat tunnels

Our products

Product category: Complete lines for the Production of chocolate

SPR

Spray system of insulation barrier for the inside of the chocolate shells, suitable to prevent contact between the outer walls and the filling in chocolate pralines.

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Product category: Complete lines for the Production of chocolate

DEPB

Device for the distribution in moulds of little size round biscuits or different solid ingredients in an oriented and continuous way, suitable for delicate products.

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Product category: Complete lines for the Production of chocolate

AD HOC

Beside Mazzetti Renato SRL consolidated production an important function is covered by the realization of machines, tools and plants able to realize “ad-hoc” solutions for costumer’s production needs.
In this section end-fine solutions are developed for products handling, biscuit and wafers depositors, robotic manipulation systems and continuous mixing devices designed for customer’s specific needs.

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Product category: Tempering equipment

PO-IN VOLUMETRIC PUMPS

The gear pumps mod. PO-IN are designed for the conveying into pipelines of foodstuff products, like vegetal fat, chocolate and its by-products, creams, etc. at the liquid state.

The pump is equipped with a double wall separated by the pumping chamber where the water at a controlled temperature can circulate for the regulation of pump’s temperature.

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Product category: Complete lines for the Production of chocolate

MOULDING LINE MICRO FX RANGE

The new Micro fx range is composed by three plant models which adopt different technologies of production to allow a total answer to the customers’ requirement. Micro fx SLD is based on points dosing technology making of plant simplicity its force points. Micro fx OS is based on one-shot technology making of versatility and minimum dimensions its force points. Micro fx 3S adopts the classic 3 steps technology to satisfy the requirement of variety into the products range leaving to the user’s fantasy wide margins for the development of new specialties.

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Product category: Complete lines for the Production of chocolate

MOULDING LINE LINEAR RANGE

Linear range is composed by plant models that adopt different technologies of production and allow an answer to the customers’ requirement as regards to solid chocolate products, with inclusion of solid and fat creams filling Linear SLD is based on points dosing technology making of plant simplicity its force point. Linear OS is based on the one-shot technology making of versatility and minimum dimensions its force point. Linear LNG instead adopts the strip depositing technology to satisfy the requirement to realize bars and tablets with solid inclusions of big dimensions leaving a great margin for the development of new specialties.

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About us

Company details

MAZZETTI RENATO srl was founded in 1972 on the initiative of Renato Mazzetti, a man who has deeply believed in his own strenghts and skills.
MAZZETTI RENATO srl, one of the most competitive company of the sector, is nowadays an important entity that designs and fabricates machines and plants for the chocolate industry.

The company’s industrial complex is located in Tribiano (in the south eastern province of Milan – Italy) and it occupies an area of 13000 sq.m., of which 6000 are covered.

Mr. RENATO MAZZETTI, who was honoured with a Laurea Honoris Causa in Mechanical Engineering in 1993, was able to choose competent partners,
allowing the company to export its own products in more than thirty countries all over the world.

The sons are involved in the company’s management too, in order to guarantee an important design and technlogical development continuity.

MAZZETTI RENATO srl, in its own area of competence, is a landmark for the main chocolate producers.

The company assures the implementation and the realization of plants for the customer, from the raw materials processing to the finished product.

MAZZETTI RENATO srl, in the third millennium market, is a more and more innovative business, who makes of its own experience and reliability its best business card, for who wants to search for suitable and functional solutions..

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Company data

Target groups

Confectionery products