IMA Hassia extends its product range by adding a packaging machine for portion cups in the low output range – an ergonomic FFS machine for mini-portions. The "P100" as an entry-level machine is particularly noted for its compact design and easy handling. With a length of five metres and depth of approximately 1.3 metres it can be integrated in a space-saving manner in any production facility. The cup web is transported at an easy to use height of one metre, making visual inspection easier for the operator.
The output of the new FFS machine is up to 20,000 units per hour depending on format and product characteristics. It is specially designed for mini-portion cups so that smaller volumes can also be produced efficiently. The application range covers practically all liquid and pasty food and dairy products, from butter, margarine or marmalade in a mini-portion format such as for hotel buffets to dressings, sauces or desserts for in-flight catering on board an aircraft. The FFS machine "C100" was developed for cups based on the same machine design. This model is suitable as an entry-level machine for application rates of up to 7,000 cups per hour.
Hassia stands for more than 60 years of experience in the design and development of form, fill and seal technology. From double chamber cups to stick packs, Hassia supplies user-friendly, reliable FFS machines, carefully adapted when the market defines a particular specification for cups or portion packs.
Market leader in aseptic packaging, Hassia also supplies innovative solutions for latest-generation dual cavity cups and a durable FFS solution for stick packs handling liquids and pastes.