Premium Exhibitor

Lappas J. Ltd

5 Leventi Str. Peristeri, 12132 Athens
Greece

Telephone +30 2 105745811
Fax +30 2 118005715
jlappas@jlappas.gr

This company is main exhibitor of

Hall map

interpack 2017 hall map (Hall 2): stand D11

Fairground map

interpack 2017 fairground map: Hall 2

Our range of products

Product categories

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02  Single machines/equipment for the production of confectionery (Chocolate confectionery, sugar confectionary, gum)
  • 03.02.37  Freezing systems/Freezers

Freezing systems/Freezers

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01  Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01.11  Complete lines for the Production of flat breads and pizza

Complete lines for the Production of flat breads and pizza

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01  Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01.12  Complete lines for the Production of lye dough pastries

Complete lines for the Production of lye dough pastries

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01  Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01.13  Complete lines for the Production of pastry products

Complete lines for the Production of pastry products

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01  Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01.14  Complete lines for the Production of pies

Complete lines for the Production of pies

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01  Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01.17  Complete lines for the Production of special bread (baguette, chiabatta, focaccia)

Complete lines for the Production of special bread (baguette, chiabatta, focaccia)

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01  Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.01.20  Complete lines for the Production of thin dough (filo dough) products

Complete lines for the Production of thin dough (filo dough) products

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.02  Single machines /equipment for the production of bakery products, snacks and cerials (including biscuits, waffles, etc.)
  • 04.02.28  Single machines /equipment for the production of bakery products, snacks and cerials / Laminators

Single machines /equipment for the production of bakery products, snacks and cerials / Laminators

Our products

Product category: Complete lines for the Production of thin dough (filo dough) products

Baklava Filo Line (Extruder Type)

The baklava – fillo Line is composed of 5 main parts:

  • Head (Extruder, dough feeder, die included self contained chilling unit).
  • Conveyor Belts (Ventilator, strarcher, collecting system).
  • Drying heating
  • Cooling.
  • Collecting Unit.
Lappas designs & constructs the automatic filo Line for the production of filo leaves, various products such are baklava, samosa, yufka, rolled products, spring rolls, sambosa or companion of them. We have the know-how and the experience to begin and adapt the baklava filo line according to your recipe. Lappas is the expert in filo and strudel. The filo Line is made entirely of Stainless Steel and is easily assembled at your working place. The filo Line guarantees your product quality and durability.

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Product category: Complete lines for the Production of thin dough (filo dough) products

Samosa line

Thin Dough Production Plant with Filling for Bureks, Banitza, Rolls, Round Pies

 
Special machine for the process of filo pastry and for filling and shaping burek and spring roll.
J. Lappas designs and constructs the automatic lines for the production of:

  • Sambosa
  • Yufka
  • Bureks
  • Spring Rolls
  • Zamouzak
  • Baklava
  • Mini rolls
This plant produces a continuous band of thin dough with a thickness adjustable. Out of this continuous band sheets of dough are cut on the machine. The original quality of this very sophisticated type of dough is 100% guaranteed.
Construction The Lappas production plant for thin dough consists in principle of three sections each with their own specific functions. The first section consists mainly of a very special 5 - roll sheeters on a movable frame which produces a continuous band of dough. This dough band passes through the 3 roll station gauging roll.
Stretching station This is far out the most unique of the Lappas production plant for thin dough. The dough band is gradually stretched in the width until an almost transparent dough film is formed. The second section consists of a stretching system. It is then fed into the third section, which is a drying tunnel. At the end of the drying tunnel a conveyor with length and cross cutting knives is located to cut sheets out of the continuous belt, this system is synchronized.
oil sector ability to connect with packing machine
Capacity The capacity depends on the required thickness and size of the sheets. The Lappas plant produces a continuous belt of dough at a speed of a 1000 m/ hour with a net width of 1,2 m.

Options
Continuing on the line section you can be combine it with several other machines such as :

  • make up tables with filling machines
  • ovens for baking the filo
  • ovens for drying the filo etc.

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Product category: Complete lines for the Production of lye dough pastries

Horizontal Dough Mixer

Lappas designs and constructs Horizontal Dough Mixers for the industry of dough products. Lappas heavy duty Horizontal Dough Mixers are very productive and guarantee you durability, strength and give you the possibility to use them for many products such as: Filo, strudel, puff pastry, croissants, pizza dough, rolls, frozen dough, ethnic bread. Lappas Heavy Duty Horizontal Dough Mixers can be found in the U.K., France, Sweden, Greece, Turkey, the Middle East, Egypt, etc.

Standard Construction

  • entirely stainless construction
  • Flour capacity: 200 kg.
  • Single or two speed drivers
  • Power bowl tilt
  • Operator panel for starting and timer, jog, bowl tilt operation, stop buttons
  • 95o tilt
  • Flour gate
  • Stainless steel bowl
  • Stainless steel jacketing

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About us

Company details

Company J. LAPPAS Ltd was established in 1960.

Our company produces Automatic and Semiautomatic lines for production of the Puff Pastry for fresh or frozen products and also constructing Ovens and Bakery machines.

Range production of our company is :

  • MERCEDOR Oven in various sizes
  • Baklava Lines [ Extruder or Stretching Type
  • Machines for Burek, Yufka, Sambusak,
  • Kataifi machines
  • Horizodial Mixer
  • Several other types of Bakery Machines
We also operate a special department for special constructions of new customized products.

Our lines and machines exported and operate in Saudi Arabia, France, Sweden, East Europe , Lebanon, South America, and other countries.

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Company data

Target groups
  • Food
  • Confectionery products
  • Bakery products