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FECOATEC s.l.

C/ Hierro 6, Nave 1 Pol. Ind. Sur, 28770 Colmenar Viejo - MADRID
Spain
Telephone +34 91 6039452
Fax +34 91 5026321
info@fecoatec.com

Hall map

interpack hall map (Hall 4): stand B24

Fairground map

interpack fairground map: Hall 4

Our range of products

Product categories

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02  Single machines / equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02.08  Single machines /equipment for the production of confectionery / Coating machines
  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02  Single machines / equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02.09  Single machines /equipment for the production of confectionery / Coating systems

Single machines /equipment for the production of confectionery / Coating systems

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02  Single machines / equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02.17  Single machines /equipment for the production of confectionery / Cooking equipment

Single machines /equipment for the production of confectionery / Cooking equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02  Single machines / equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02.29  Single machines /equipment for the production of confectionery / Enrobing equipment

Single machines /equipment for the production of confectionery / Enrobing equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02  Single machines / equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02.53  Single machines /equipment for the production of confectionery / Panning machines

Single machines /equipment for the production of confectionery / Panning machines

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02  Single machines / equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02.55  Single machines /equipment for the production of confectionery / Chocolate forming equipment

Single machines /equipment for the production of confectionery / Chocolate forming equipment

  • 03  Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02  Single machines / equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
  • 03.02.75  Single machines /equipment for the production of confectionery / Tempering equipment

Single machines /equipment for the production of confectionery / Tempering equipment

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.02  Single machines / equipment for the production of bakery products, snacks and cerials (including biscuits, waffles, etc.)
  • 04.02.07  Single machines / equipment for the production of bakery products, snacks and cerials / Cooling equipment

Single machines / equipment for the production of bakery products, snacks and cerials / Cooling equipment

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.02  Single machines / equipment for the production of bakery products, snacks and cerials (including biscuits, waffles, etc.)
  • 04.02.17  Single machines / equipment for the production of bakery products, snacks and cerials / Enrobing equipment

Single machines / equipment for the production of bakery products, snacks and cerials / Enrobing equipment

Our products

Product category: Single machines /equipment for the production of confectionery / Coating machines

AUTOMATIC COATING PANS, BOMBOS™, FOR SYRUP AND CHOCOLATE

MAIN FEATURES
 
  • It is constituted with a solid cylinder, horizontal, with tori spherical caps.
  • Entirely built in stainless steel AISI304L.
  • Built according to CE normative.
  • Internal deflectors in AISI304L, ergonomic shape, adapted to the inner shape of the pan, to get a good motion of the product without harming it, even the most fragile.
  • With a low bed of the product, what allow to work with very fragile centres.
  • The movement of the pan is got by means of a guided belt, that embraces the entire perimeter of the pan, which is supported on four free wheels.
  • Frame in stainless Steel structural profiles.
  • Coating pan is completely panelled.
  • The electrical cabinet is located on the frame of the pan. If required, it can be installed in an external location.

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Product category: Single machines /equipment for the production of confectionery / Coating machines

VERTICAL CHOCOLATE TEMPERING MACHINE TEMPERULTRA™

Vertical disc tempering machine, scraped surface, with different temperature zones.

FUNCTIONALITIES
 
  • Completely automatic production. It is fully controlled from the HMI located in the front part of the machine. With electrical cabinet incorporated.
  • Machining tolerances very reduced, which we get a very low thickness of the limit layer, improving significantly the performance of the machine, and the uniformity of the tempering.
  • Big thermal Exchange Surface, allowing working with cool water temperature up 15ºC.
  • With integrated system of temperature control in several stages, carried out by means of three way modulating valves, and getting a temperature deviation +-0.1ºC. Each stage is provided with its own recirculating pump and three-way valve. The last stage, with reheating, is provided with electrical resistance, that is used during the nocturne phase, to keep hot the complete machine.
  • The design of the hydraulic circuit, make it possible to work with a huge difference in the chocolate flow, due to the capacity to work each stage as heating stage, instead of cooling.
  • Electronic protection against over stress in the shaft of the machine.

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Product category: Single machines /equipment for the production of confectionery / Coating machines

AUTOMATIC ENROBERS ENROULTRA™

Automatic enrober for chocolate, compound and vegetal greases.

MAIN FEATURES
 
  • Built according to normative CE.
  • Entirely built in stainless steel AISI304L
  • All the parts in contact with the product are heated.
  • With electrical cabinet incorporated. It is located in the rear part of the machine, assembled on hinges, in order to be able to move it, allowing access for maintenance procedure.
  • Positive chocolate pump, double jacketed.
  • Chamber light, cold led-type.
  • The complete cinematic group is easily removable, allowing access for cleaning and or maintenance.
  • With cleaning rollers of the mesh.
  • Bottom enrobing, with roller and adjustable product thickness scrapes plates.
  • Top enrobing, by means of hopper with adjustable slot.
  • Closing of the unit, with huge visibility. Assembled with gas cylinders.
  • Removable chocolate hopper, allowing a quick change of product, and easy cleaning and maintenance. With adjustable product level.
  • With blower and air diffuser, designed by Fecoatec fpe, adjustable in flow and height. The air is blown by means of a high-pressure fan.
  • With detailer, adjustable in height, speed and sense of rotation.
  • Great relation Price/quality

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About us

Company details

FECOATEC FOOD PROCESS ENGINEERING

With more than 20 years of experience, our engineers put their whole passion and experience at the service of customers in the food market, specially in for confectionery and chocolate sector. With a structure strongly oriented to technnical solutions, we offer the highest quality at the best prices.
Specialists in technnical solutions for chocolate and confectionery sector.

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Company data

Target groups

Confectionery products