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Food Processing Equipment S.r.l.

Via Ilariuzzi, 15, 43126 Parma
Italy

Hall map

interpack 2020 hall map (Hall 3): stand A72

Fairground map

interpack 2020 fairground map: Hall 3

Our range of products

Product categories

  • 04  Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
  • 04.02  Single machines / equipment for the production of bakery products, snacks and cerials (including biscuits, waffles, etc.)
  • 04.02.02  Single machines / equipment for the production of bakery products, snacks and cerials / Biscuit and wafer filling equipment

Single machines / equipment for the production of bakery products, snacks and cerials / Biscuit and wafer filling equipment

Our products

Product category: Single machines / equipment for the production of bakery products, snacks and cerials / Biscuit and wafer filling equipment

UNIVERSAL — Automatic biscuit feeding and handling systems

Automatic handling systems designed to meet the specific needs of every client for feeding sandwiching machines and conveying dry or sandwiched biscuits directly to packaging units.
Systems designed to handle dry biscuits, crackers or sandwiched biscuits:

  • Stacked
  • flat
  • in piles
Complete automation of product feeding, conveying and portion making phases by means of semi or fully automatic handling systems to eliminate labour costs or increase output rate.

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Product category: Single machines / equipment for the production of bakery products, snacks and cerials / Biscuit and wafer filling equipment

GEOMIXER — Planetary mixer

High-speed planetary mixing system, in pressurized environment, with dual mixing and scraping tool. The system has been especially designed to:

  • achieve top mixing quality;
  • optimise the client’s recipes;
  • reduce the use of chemical additives and foaming agents; this drastically reduces mixing times producing significant power savings.
Extremely flexible mixing system: in just a few seconds you can change mixing tools and adjust recipe parameters in the PLC to mix different products with the same machine.

All the mixing phases are carried out in a closed environment, with the possibility to:

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Product category: Single machines / equipment for the production of bakery products, snacks and cerials / Biscuit and wafer filling equipment

JUNIOR — Complete sponge cake lines

Complete lines from mixing to packaging, designed and constructed to the customer’s specific requirements to obtain high quality standards.

The Junior line includes:
Batter production systems;
Work benches for single-portion cakes with two or three-layers, mini rolls, Swiss roll, family roll, sponge roll slices (Girella);
Cream production system;
Aerating mixers with output rates 200, 500, 750, 1200, 1600 Kg/h.

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About us

Company details

Technological innovation, High reliability, Reduced costs
These are the standards that characterize Food Processing Equipment.
Company founded on the expertise developed by people who have been working in the food processing industry for over 30 years and constantly improved with the latest technological innovations.

With its four different production lines, FPE can now offer the best solutions to meet the most diverse requirements.
FPE design and manufacture systems studied to enable their clients to compete on the market with new and innovative products.

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Company data

Target groups
  • Food
  • Bakery products